Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, oseng oseng kangkung (water spinach). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Oseng oseng kangkung (Water Spinach) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Oseng oseng kangkung (Water Spinach) is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook oseng oseng kangkung (water spinach) using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Oseng oseng kangkung (Water Spinach):
- Get 1/4 onions
- Prepare 3 pcs garlic
- Prepare 1/2 tsp salt
- Take 1 tbsp sugar
- Make ready 1/2 tbsp oyster sauce
- Get 1 bunch water spinach
- Get 1/4 bunch mushroom / 1/2 tomatoes
Steps to make Oseng oseng kangkung (Water Spinach):
- Prepare all and wash
- Cut all vegetables
- Prepare oil at your pan at saute onion and garlic until smell good.
- Saute your mushroom and put water
- Put your water spinach
- Put all seasoning, saute until well. Taste, if okay you can serve. Ittadakimasu!
So that is going to wrap this up for this special food oseng oseng kangkung (water spinach) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
