Smoked Salmon Dip with Homemade Pita Chips
Smoked Salmon Dip with Homemade Pita Chips

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, smoked salmon dip with homemade pita chips. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Smoked Salmon Dip with Homemade Pita Chips is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Smoked Salmon Dip with Homemade Pita Chips is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have smoked salmon dip with homemade pita chips using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Salmon Dip with Homemade Pita Chips:
  1. Make ready 4 cups Smoked Salmon
  2. Make ready 1 block cream cheese
  3. Make ready Fresh Dill
  4. Take 1 large Lemon
  5. Make ready 1 lime
  6. Get 1 Package Pita Bread
  7. Get Olive oil to brush on Pita Chips
  8. Make ready Sea Salt or Pink Himalayan Salt
Steps to make Smoked Salmon Dip with Homemade Pita Chips:
  1. In a Large Bowl Combine Cream Cheese, Salmon, Juice of Lemon, Juice of Lime
  2. Stir Like a Mad Man
  3. Slice Pita bread into wedges. Brush lightly with Olive oil and sprinkle with salt.
  4. Place in oven on 300 for 8 mins or longer if you would like them to be crisper.
  5. Form a Ball with the Salmon, Dill and Lemon-Lime Mixture. Cover and Place in fridge for at least 30 mins to cool off. I let mine sit overnight and I am glad that I did. The flavors marinated together so well. https://youtu.be/pV670PibUDQ

So that is going to wrap it up for this exceptional food smoked salmon dip with homemade pita chips recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!