Simple Side dishes: sweet potato ribbons with garlic spinach
Simple Side dishes: sweet potato ribbons with garlic spinach

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, simple side dishes: sweet potato ribbons with garlic spinach. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Simple Side dishes: sweet potato ribbons with garlic spinach is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Simple Side dishes: sweet potato ribbons with garlic spinach is something that I have loved my entire life.

This is a simple side dish recipe for sweet potatoes roasted with sweet onion and garlic and finished with a drizzle of balsamic vinegar. Mix sweet potatoes, sweet onion, and garlic in a bowl. Drizzle olive oil over the mixture and toss to coat; pour into a shallow roasting pan.

To get started with this recipe, we must prepare a few ingredients. You can cook simple side dishes: sweet potato ribbons with garlic spinach using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Simple Side dishes: sweet potato ribbons with garlic spinach:
  1. Take Sweet potato
  2. Take 12 oz sweet potato ribbons
  3. Make ready 1/4 cup honey
  4. Get 4-5 tbsp olive oil
  5. Get Salt and pepper
  6. Take 2-3 tsp Ground cinnamon
  7. Get Spinach:
  8. Prepare 1 bag (6 oz) baby spinach
  9. Make ready 4-6 cloves garlic, coarsely chopped
  10. Get Salt and pepper

But rather than playing up their sweetness too much, I like a little more flavor balance. Enter this simple sweet potato This sweet potato recipe is one you make when you want a simple side dish on any given night of the week. Oh, but no one will mind seeing them on my. Garlic, green onion, sesame oil, sesame seeds, shredded red pepper, soy sauce, spinach.

Steps to make Simple Side dishes: sweet potato ribbons with garlic spinach:
  1. Preheat oven to 425 F.
  2. Put the sweet potato ribbons in a big bowl. Add the honey, oil cinnamon, salt and pepper to the ribbons and mix well.
  3. Put a greased aluminum foil over a baking dish/pan ams add the ribbons to it.
  4. Place the baking dish/tray into the oven and bake for 35 minutes. You may want to check it every 10 minutes and stir a bit so that the top layer will not be overcooked while the lower layer is still undercooked. (Oven differs so you can adjust the cooking time depending on the texture you like.)
  5. While baking the ribbons, add oil to a large skillet over medium high heat.
  6. Add garlic to the skillet once the oil is heated.
  7. Cook for 2 minutes or until garlic starts to turn brown. Turn off heat.
  8. Add spinach to the skillet and remove from heat. Keep stirring until wilted.
  9. Season with salt and pepper (you can also add some lemon juice if there is some left).
  10. Serve with your favourite entrees :D (they go well with fish, poultry, steak, etc)

These sweet potatoes are easy to cook on the stove and are a savory, salty, healthier alternative to traditional oil-fried french fries or sweet potato fries. They pair well with any sandwich or veggie burger for lunch and make a quick and simple side dish for dinner. The sweet potatoes are seasoned while. Frying sweet potatoes is simple, healthy and always delicious! These fried sweet potato recipe makes a super quick side dish for chicken, fish or meat.

So that’s going to wrap this up for this special food simple side dishes: sweet potato ribbons with garlic spinach recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!