Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, lasagna. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Learn how to make the only lasagna recipe you'll ever need. With an ooey gooey cheesy melt, ground beef and marinara, it's a classic crowd pleaser. Recipes and tips for terrific lasagna.
Lasagna is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Lasagna is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook lasagna using 29 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Lasagna:
- Take 1 red onion
- Make ready 3 medium tomatoes
- Get 2 cloves garlic
- Make ready 4 tablespoons olive oil
- Prepare 3 twigs of basil
- Make ready 2 tablespoons tomato paste
- Prepare 350 grams ground beef
- Take 15 grams salt
- Prepare 5 grams black pepper
- Get 5 grams cinnamon powder
- Get 1 TSP sherry vinegar
- Get 1 tablespoon grape molasses
- Take 50 grams butter
- Get 1 leek chopped
- Prepare 500 grams ricotta cheese
- Make ready 250 grams fresh mozzarella cheese
- Get 10 grams salt
- Get 10 grams black pepper
- Take 5 grams cayenne pepper
- Make ready 5 grams paprika
- Get 1.5 liters milk
- Take 2 bay leaves
- Get 1 sprinkle of nutmeg
- Prepare 1 sprinkle of cardamom
- Make ready 100 grams parmesan cheese
- Make ready some bread crumbs
- Prepare half a cup after all purpose white flour
- Take 25 grams butter
- Get sheets lasagna
I've been making lasagna for a long time, and there are quite a few variables to play with. For everybody that loves to cook lasagna at home! Lasagna lasagna lasagna lasagna lasagna lasagna lasagna lasagna lasagna lasagna I made lasagna and fresh sourdough garlic bread from scratch today. Your ingredient options when making lasagna are virtually endless.
Instructions to make Lasagna:
- Finely dice an onion. Fry in olive oil in a wide pan. Add salt, pepper and cinnamon. Add garlic when the onion is soft.
- Add to the pan the ground beef.
- When the beef is cooked add the molasses and the vinegar.
- In a blender, mix 3 tomatoes with basil leaves and tomato paste. Add some water and blend.
- Add the tomatoes with the basil over the beef. Let boil and simmer till most moisture is gone.
- Dissolve butter and fry chopped leak.
- Add leak to a bowl to mix with mozzarella and ricotta cheeses. Add second measure of salt and pepper with the cayenne pepper and the paprika.
- Boil milk with bay leaves, cardamom and nutmeg. Add parmesan cheese.
- In another potential melt he butter the add the flour.
- The add ladle after ladle of milk on top of the flour mixing vigorously till all the milk is added and the flour is completely dissolved. It will thicken when it starts to boil.
- Pour some white sauce in the bottom of the pan, spread lasagna sheets over it, spread a layer of the meat, then anther layer of the lasagna sheets. Spread the cheeses the another layer of lasagna sheets. Finally spread the white sauce and the bread crumbs on top.
- Cook in the over on 180 degrees C for 30 min.
- Allow to cool for 20 min before cutting. Enjoy!
Add lasagna to one of your lists below, or create a new one. ⬇ Download image lasagna - stock pictures and picture in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images. Looking for an easy and healthy vegetarian lasagna recipe? Check out some favorite vegetarian and vegan lasagnas. From Italian lasagna (and its plural lasagne), possibly from Vulgar Latin *lasania, from Latin lasanum ("cooking pot"), from Ancient Greek λάσανον (lásanon, "trivet or stand for a pot"). Others argue the Italian lasagna originally derived from the Arabic [script needed] (lawzinaj, "almond cake").
So that’s going to wrap this up with this exceptional food lasagna recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
