Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, kaths spinach artichoke dip. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Kaths Spinach artichoke dip is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Kaths Spinach artichoke dip is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have kaths spinach artichoke dip using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Kaths Spinach artichoke dip:
- Get 1 bricks cream cheese
- Make ready 1 frozen or fresh spinach cooked
- Prepare 1 cans artichoke hearts chopped
- Prepare 1-2 cloves minced garlic
- Get 1/4 cup mayo
- Make ready 1/2 cup parmesan cheese
Instructions to make Kaths Spinach artichoke dip:
- Simmer in crockpot or stove
So that is going to wrap it up for this special food kaths spinach artichoke dip recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
