Ham Brunch Bagels
Ham Brunch Bagels

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, ham brunch bagels. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ham Brunch Bagels is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Ham Brunch Bagels is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook ham brunch bagels using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ham Brunch Bagels:
  1. Take 8 thin slices honey ham
  2. Make ready 3 slice maple bacon
  3. Make ready 4 slice sharp cheddar cheese
  4. Prepare 2 onion bagels
  5. Get 2 tbsp honey mustard
  6. Prepare 2 tbsp mayonnaise
  7. Prepare 1 handful of arugala
  8. Prepare 2 tbsp poppy seed dressing
  9. Take 1 tbsp brown sugar
Steps to make Ham Brunch Bagels:
  1. Place bacon on a sheet tray and cover with a thin layer of brown sugar. Bake at 350° on the bottom shelf for approximately 15-20 minutes or until bacon is crispy.
  2. Spread mayonnaise on the bottom of each bagel, and honey mustard on the top.
  3. Layer the bottom half of each bagel with ham, bacon, and cheddar. Toast tops of bagels separately, cut side up.
  4. Toast in a 450° oven for approximately one minute or until bagel is crispy.
  5. Mix arugala and poppy seed dressing in a mixing bowl. Top the cheddar with the dressed arugala.
  6. Variations; Gruyere, parmesan, basil, rosemary, applewood bacon, chicken breasts, hollandaise, egg, different mustards, aioli, avocado, pretzel roll, turkey

So that is going to wrap this up for this exceptional food ham brunch bagels recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!