#Jeggery
#Jeggery

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, #jeggery. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

#Jeggery is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. #Jeggery is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook #jeggery using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make #Jeggery:
  1. Prepare 1/2 cup ghee
  2. Make ready 1/2 cup gond
  3. Get 3 tbsp atta or whole wheat flour
  4. Make ready 3 tbsp Dry coconut grated or desiccated coconut
  5. Prepare 1 tbsp poppy seeds or khas khas
  6. Make ready 1 Cup jaggery chopped
  7. Get 1 tsp Dry ginger powder
  8. Get 1 tbsp cardamom powder
  9. Take 1 cup Dry fruits crushed
Instructions to make #Jeggery:
  1. First pan me ghee garam karen,usme thoda thoda karke gond ko medium heat par roast Karen. - - gond jab roast ho jaye to use dardara grind kar le & ek bowl me dale.
  2. Jis pan me gond fry kiya usme atta dale & pink colour hone tak bhune. - Atta bhun jaye to usme sabhi Dry fruits dale & 2 minutes tak bhun le.
  3. Atta & Dry fruits ko bhi gond wale bowl me dal de & usme Elaichi powder & ginger powder dal kar Mix kar le. - next same pan me 2 tbsp ghee dale garam hone par usme Gud or jaggery dale.
  4. Continues chalate rahe & Gud jab melt ho jaye & usme bubbles dikhne lage to flame off karein.
  5. Melted Gud ko Dry fruits ke mixture me dale, Mix karein & Laddu banaye. - Delicious & Healthy laddu ready. - Enjoy 😊

So that’s going to wrap this up for this special food #jeggery recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!