Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, sambal ikan roa. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sambal Ikan Roa is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Sambal Ikan Roa is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook sambal ikan roa using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sambal Ikan Roa:
- Get 10 Smoked Roa Fish
- Make ready 5 garlic
- Get 8 shallots
- Make ready Handful birdeye chillies
- Make ready 2 red chillies
- Take Salt
- Make ready Sugar
- Prepare Cooking oil
Instructions to make Sambal Ikan Roa:
- Peel and clean the fish
- Pan fried the fish and then smash and crush
- Mix all the onion and all the ingredients then sautee
- When the chilli starts to dry, put the crushed fish in.
So that’s going to wrap this up for this special food sambal ikan roa recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
