Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, japchae. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Cooking & baking supplies and more. Bring a pot of water to a boil. Drain quickly and transfer spinach to a bowl of cold water to stop the cooking process.
Japchae is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Japchae is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook japchae using 24 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Japchae:
- Make ready 1 bag Korean sweet potato noodle, Dangmyun
- Get Meat/protein
- Make ready Sirloin, chuck, short ribs, or tri-tip beef
- Make ready Shrimp
- Prepare Pork patty
- Make ready 2-3 eggs
- Get Veggies
- Prepare 1/2 onion
- Get 1 red bell pepper
- Take 1 orange bell pepper
- Take 1 large carrot
- Get 1 clove chopped garlic
- Make ready 5 shiitake mushroom (optional)
- Prepare 1 bag spinach (optional)
- Take Sauce
- Make ready sesame oil
- Prepare sesame seed
- Make ready Vegetable oil
- Take Rice wine (optional)
- Make ready Soy sauce
- Take Oyster sauce
- Make ready Sugar
- Prepare Black pepper
- Get Salt
It is the number one sought after dish particularly during the Korean festive holidays (e.g. New Year's day and Harvest festival) but it is also enjoyed on any other common day as well. Literally meaning "mixed vegetables," japchae is a simple dish made with transparent glass noodles and an assortment of toppings. Each ingredient is cooked separately for a cleaner taste.
Instructions to make Japchae:
- To prepare the noodle: 1)Boil 1 bag of Korean sweet potato noodle in a big pot for about 15 min or until it gets soft. 2)Drain the noodles and put in a big bowl.
- To prepare the meat: 1)Peel the shrimp and slice the beef and pork patty into long thin strips and put it in a bowl. 2)In the same bowl, add 1 clove of chopped garlic, 1 tablespoon of soy sauce, 1 tablespoon of sugar, 1/2 teaspoon of black pepper, 1/2 tablespoon of sesame oil, and 1/2 tablespoon of rice wine. 3)Add 1 teaspoon of vegetable oil and stir fry the mixture.
- To prepare the eggs: 1)Lightly beat 2-3 eggs in a bowl and add a pinch of salt. 2)Add 1 teaspoon of vegetable oil into a pan. 3)Pour the egg mixture into the pan and cook. 4)Cut the egg into thin strips and set aside in a plate.
- To prepare the vegetables: 1)Boil 1 bag of spinach with 1 teaspoon of salt in a pot for 10s. Then Remove spinach from pot, rinse with cold water and squeeze to drain out the excess water. Put aside on a plate. 2)cut 1/2 onion into thin slices, cut 1 red and yellow bell pepper into thin slices, and cut the 5 shiitake mushroom into thin slices. 3)Shred one large carrot
- 4)Add 1 teaspoon of vegetable oil to a pan and stir fry the sliced onion with a pinch of salt and put aside on the same plate with the eggs. 5)Using the same pan, add 1 teaspoons of oil, stir fry the shredded carrots with a pinch of salt and put aside on the same plate. 6)Add 1 teaspoon of oil into a pan, stir fry the thin slices of bell pepper with a pinch of salt and put to aside on the same plate. 7)Stir fry shiitake mushroom without salt and oil. Put to aside on the same plate.
- To prepare the sauce: 1)Mix 1/3 cup of soy sauce, 1/3 cup of sugar or honey, 2 tablespoon of sesame oil, 1 tablespoon of sesame seed, and 1/2 teaspoon of black pepper in a cup.
- 1)Add 2 tablespoon of sesame oil into the big bowl of noodle. 2)Add 2/3 of the sauce into the noodles and mix. 3)Pour the noodle on the plate with the cooked vegetables and egg. 4)Add the cooked meat. 5)Add the rest of the sauce and mix. 6)Add 1 tablespoon of oyster sauce and mix.
Japchae is sweet potato noodles (dangmyeon) stir fried with vegetables and meat. It's one of Korea's best-loved dishes and it is served at Korean parties and special occasions. The ingredients for this dish include thinly sliced carrot, onion, spinach, and mushrooms, and sometimes include thinly sliced beef. Japchae is a Korean dish made from glass noodles tossed with many vegetables, beef/pork (optional), and seasoned with sesame oil, garlic, and soy sauce. Japchae is especially loved in Hawaii.
So that’s going to wrap this up for this special food japchae recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
