Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, crockpot split pea soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Crockpot Split Pea Soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Crockpot Split Pea Soup is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have crockpot split pea soup using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Split Pea Soup:
- Prepare 2 cup dried green split peas
- Get 1 bay leaf
- Get 1 onion, chopped
- Take 2 carrots, sliced
- Take 2 stalks of celery, sliced
- Take 1 tsp salt
- Make ready 1/2 tsp black pepper
- Take 2 large ham hocks
- Make ready 2 quart water
- Make ready 1 cup mashed potatoes, opt
Steps to make Crockpot Split Pea Soup:
- Wash and sort split peas.
- Add everything to crockpot except for mashed potatoes.
- Cook on low for six to eight hours.
- When veggies are tender, take out ham hocks, remove meat, and add meat to soup. Add mashed potatoes to soup to thicken. If you do not have mashed potatoes, you can puree two cups of soup when warm.
So that is going to wrap it up with this exceptional food crockpot split pea soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
