Smoked Haddock with Smoked Cheese and veg with Lemon cream sauce
Smoked Haddock with Smoked Cheese and veg with Lemon cream sauce

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, smoked haddock with smoked cheese and veg with lemon cream sauce. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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To get started with this particular recipe, we have to prepare a few ingredients. You can cook smoked haddock with smoked cheese and veg with lemon cream sauce using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Haddock with Smoked Cheese and veg with Lemon cream sauce:
  1. Take 4 pieces Smoked Haddock
  2. Prepare 1 array of Veg
  3. Prepare 4 Slices smoked Cheese
  4. Prepare 1/4 cup fresh Cream
  5. Make ready 1 tbls lemon juice
  6. Take to taste Salt
  7. Prepare 1/2 tsp lemon juice or squeeze of lemon
Instructions to make Smoked Haddock with Smoked Cheese and veg with Lemon cream sauce:
  1. Boil the veg and drain
  2. In a greased oven dish place the fish in the middle.
  3. Cover the fish with Smoked cheese
  4. Arrange the cooked veg all around the fish add salt and pepper
  5. In the cup of cream stir in the lemon juice
  6. Add the cream all around over the veg
  7. Add the ingredients to a pre heated oven 170c
  8. Cook in the oven for 20 minutes leave in oven when you turn it off for a few minutes then serve while hot

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