Split Green Peas
Split Green Peas

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, split green peas. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Split Green Peas is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Split Green Peas is something which I’ve loved my entire life.

Vegan Split Pea SoupCan't Stay Out of the Kitchen. yukon gold potatoes, dried parsley, parsley, oyster crackers and. What are green split peas and what is the best substitute. green peas grown specifically for drying and splitting. The peas are harvested and dried then split along a natural seam.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook split green peas using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Split Green Peas:
  1. Make ready 2 pounds green split peas
  2. Take 1 medium onion diced
  3. Prepare 3 tablespoon butter
  4. Prepare 8 cups water
  5. Make ready 1 teaspoon salt
  6. Get 1/2 teaspoon granulated garlic powder
  7. Make ready 1 teaspoon ground black pepper

Onions, carrots and celery - In Ukraine, we also added diced potatoes. I suspect because everyone grew their own potatoes. Split peas are an agricultural or culinary preparation consisting of the dried, peeled and split seeds of Pisum sativum, the pea. The peas are spherical when harvested, with an outer skin.

Instructions to make Split Green Peas:
  1. Heat a pot with the butter in it. Add the diced onions.
  2. Add the peas and add the water.
  3. When the water boils add the garlic and black pepper stir well.
  4. Simmer for 2 hours. In the last 30 minutes add the salt and simmer 30 minutes.
  5. Serve I hope you enjoy!

The peas are dried and the dull-coloured outer skin of the pea removed. Stir in yellow and green split peas, broth, seasoning and salt. Puree with a blender or food processor. Traditional Lebanese, naturally-vegan green split pea soup with potatoes, cumin and pepper. When I first read through this Lebanese green split pea soup recipe it felt insane.

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