Toor dal
Toor dal

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, toor dal. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Toor dal is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Toor dal is something which I’ve loved my whole life. They’re fine and they look fantastic.

Toor dal (or arhar dal) was made in my house everyday. Toor dal, also known as arhar, is a popular dish in almost every household. Below I describe two variations, one with added vegetables and the other with seasoning only.

To get started with this particular recipe, we have to prepare a few components. You can cook toor dal using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Toor dal:
  1. Get 1 cup toor dal split peas , yellow
  2. Take 1 tsp Sambhar masala
  3. Take 1 tsp salt
  4. Make ready 1/4 cup melted ghee or butter
  5. Make ready 3 cup water
  6. Take 1 tsp granulated garlic powder
  7. Get 1/4 cup grated parmesan cheese

The basic toor dal recipe makes use of a handful of ingredients so, ensure they are fresh and do. Easy though it is to make, the Basic Toovar Dal is the ultimate comfort food for many Indians! It hardly requires any effort and uses only common, everyday ingredients that you are sure to have at home. Toor dal or tuar daal or as in northen India we say Arhar ki daal, is known as broken pigeon pea.

Instructions to make Toor dal:
  1. Heat pan add ghee
  2. Add your peas let it cook till turning darker yellow
  3. Add 1 cup of water stir well
  4. After water is absorbed add 2nd cup add spices
  5. After water is gone aadd 3rd add cheese water bring to boil cover turn off heat keep covered
  6. After 10 minutes stir and serve

Well, I belong to a city where our staple diet was "arhar ki daal, roti, sabzi and chawal" : translation. Laxmi Toor Dal, the renowned Vasad based company, has been associated with premium quality toor dal which is enriched with proteins and nutrients. Toor Dal Recipe is the famous Indian Lentils can be easily made with boiled Toor Dal, Onion, Tomatoes, Ginger and Garlic. Tur Dal tastes very good with Rice. Toor dal or arhar dal is most commonly used dal in Indian.

So that’s going to wrap it up with this special food toor dal recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!