Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy hot and sour soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Easy hot and sour soup is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Easy hot and sour soup is something which I’ve loved my entire life. They are nice and they look wonderful.
This restaurant-style Hot and Sour Soup recipe is the best!! It's quick and simple to make, easy to adapt to your personal taste preferences, and so delicious! Absolutely the best recipe for Hot & Sour soup!!!
To begin with this particular recipe, we have to prepare a few components. You can cook easy hot and sour soup using 16 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Easy hot and sour soup:
- Prepare 1 quart chicken broth (I use low sodium)
- Take 4 oz shiitake mushroom, thinly sliced
- Get 8 oz (1 small can) thinly sliced bamboo shoot, drained
- Make ready 12 oz (or 1 box) firm tofu, cut in small cubes or 1/4" strips
- Make ready 4 cloves garlic grated/minced
- Take 1 tbsp minced/grated ginger
- Get 2 tbsp balsamic vinegar
- Prepare 3 tbsp rice vinegar
- Prepare 1.5 tbsp sriracha
- Make ready 3 tbsp soy sauce
- Get 2 tsp brown sugar
- Prepare 2 tbsp corn starch mixed with 2tbsp pf cold water
- Make ready 2 eggs, lightly beaten
- Make ready 1 tbsp sesame oil
- Make ready White pepper, to taste (I added A LOT as I like it lol)
- Prepare (Option) green onions
Beat egg in a cup until yolk and white are combined. First time ever making, my wife loves hot n sour soup. Very easy and I could not believe it was even better than the resturant and she loved it. Is hot and sour soup health?
Instructions to make Easy hot and sour soup:
- Add 1 tsp sesame oil and add mushroom to a big sauce pan over medium high heat. Stir fry for 1 minute. (I added some onion, but not necessary)
- Add ginger and garlic and stir fry for another 30 seconds.
- Add bamboo shoot and stir fry for another 30 seconds.
- Add all the rest of the ingredients from the top up to brown sugar to the pan and mix well.
- Turn the heat down after it starts to boil. Simmer for 5 minutes.
- Add corn starch mixture and stir, simmer until the soup is slightly thicken, about 2 minutes.
- Slowly stir in the egg to the soup.
- Add white pepper and sesame oil and green onion. Simmer for another 1 minute.
- Remove from heat and serve :)
- You can pair with fried/steamed dumplings or some stir fry veggies to make a full dinner :D
I like Panda Express Hot and Sour Soup so here are the secrets techniques and tips that yield Chinese restaurant's results: Do not use whisk. Fresh, easy and delicious, Hot & Sour Soup is loaded with tofu, mushrooms and pork tenderloin in a richly flavored broth. Homemade Hot & Sour Soup is so much better than take-out and easy too! More often than not, when I go into a Chinese restaurant the first thing I order is Hot & Sour Soup. Hot and sour soup can be found on any takeout menu or Chinese buffet line in the US.
So that is going to wrap it up with this special food easy hot and sour soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!