Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pomegranate & chocolate cookies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Pomegranate & Chocolate Cookies is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Pomegranate & Chocolate Cookies is something that I’ve loved my entire life.
Everything you need to know about pomegranate. How to choose the perfect pomegranate, how The "pome" in pomegranate comes from the Latin word for apple, and the "granate" from the word for. Pomegranates are among the healthiest fruits on Earth.
To begin with this particular recipe, we have to prepare a few components. You can cook pomegranate & chocolate cookies using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Pomegranate & Chocolate Cookies:
- Take 1 cup unsalted butter (softened)
- Take 3/4 cup granulated sugar
- Get 1/2 cup brown sugar
- Take 2 large eggs
- Get 1 2/3 tsp vanilla extract
- Prepare 2 1/4 cup all-purpose flour
- Make ready 10 grams baking powder
- Make ready 1 pinch salt
- Make ready 120 grams 65℅ dark chocolate
- Make ready 1 large pomegranate
Pomegranate seeds, or arils, are a very good source of vitamin C and fiber, and contain healthy antioxidants too. The pomegranate fruit has a leathery rind (or husk) with many little pockets The pomegranate has been used as a dietary supplement for many conditions including wounds, heart conditions, intestinal. Various parts of the tree and fruit are used to make medicine. People use pomegranate for high blood pressure, athletic performance, heart disease, diabetes, and many other.
Instructions to make Pomegranate & Chocolate Cookies:
- Mix the sugars and the butter until soft. Pre-heat oven at 180°C (350°F)
- Add one egg and the vanilla and stir well.
- Add the flour little by little, the baking powder and the salt. Before the last portion of floyr add the remaining egg.
- Chop the chocolate (I use chocolate bars for that) and stir in the batter until evenly mixed.
- Peel the pomegranate and add 3/4 of the seeds in the batter.
- Put a large non-stick paper in a tray and with two teaspoons make the cookies.
- Bake for 6 minutes before opening the oven and putting some extra seeds on top of each cookie.
- Take out when holden brown. Leave them in a rqcked tray with paper until they feel hard to the touch!
Pomegranates are a beautiful fruit, with a thick ruby skin covering shiny 'jewels' inside. We look at tips, benefits, and recommended consumption of pomegranate seeds. Fruit of Punica granatum split open to reveal the clusters of juicy, gem-like seeds on the inside. Pomegranate is a member of the berry family and belongs to the Punicaceas family. It is one of the most popular fruits, which is cultivated for food, juice, flavor and color.
So that’s going to wrap it up with this special food pomegranate & chocolate cookies recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
