Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, vickys green split pea soup, gf df ef sf nf. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Vickys Green Split Pea Soup, GF DF EF SF NF is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Vickys Green Split Pea Soup, GF DF EF SF NF is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook vickys green split pea soup, gf df ef sf nf using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vickys Green Split Pea Soup, GF DF EF SF NF:
- Prepare 400 g (2 cups) green split peas, rinsed
- Get 1 tbsp oil
- Prepare 1 onion, chopped
- Get 2 large carrots, chopped
- Prepare 2 large white potatoes, chopped
- Prepare 3 celery stalks, chopped
- Take 1920 ml (8 cups) vegetable stock
- Prepare 1 tsp salt
- Get to taste Black pepper
- Get to taste Paprika
Steps to make Vickys Green Split Pea Soup, GF DF EF SF NF:
- Fry off the onion, carrots and celery in the oil for 5 minutes until softened
- Add the split peas, potatoes, salt and stock. Bring to the boil then cover and simmer for around 90 minutes or until the split peas have softened until easily mushed
- Season with black pepper and serve with a sprinkling of smoked paprika
So that is going to wrap this up with this special food vickys green split pea soup, gf df ef sf nf recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
