Tumeric Scrambled Eggs
Tumeric Scrambled Eggs

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, tumeric scrambled eggs. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tumeric Scrambled Eggs is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Tumeric Scrambled Eggs is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have tumeric scrambled eggs using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tumeric Scrambled Eggs:
  1. Make ready 2 medium eggs,
  2. Make ready 1 tsp salted butter,
  3. Get 1/4 tsp ground tumeric,
  4. Make ready Salt and pepper to season,
  5. Prepare Optional garnishes you could add:
  6. Prepare Dried or fresh parsley,
  7. Get Finely chopped spring onion,
  8. Prepare Red chilli flakes,
  9. Make ready Chopped chives,
  10. Take You will need:
  11. Take 1 rubber spatula,
  12. Take 1 good non-stick saucepan,
  13. Prepare Note: To make luxury eggs, a splash of single cream. (Optional)
Steps to make Tumeric Scrambled Eggs:
  1. On a low to medium heat place a medium non stick saucepan. It's important that it is non stick so that the eggs don't catch. Place in the butter and allow to melt.
  2. In a small bowl quickly beat the eggs add the tumeric and season with pepper, beat until well combined.
  3. Add the eggs to the saucepan and allow to sit for around 15-20 seconds and then using the rubber spatula give it a good mix. Now, to achieve the perfect soft scrambled eggs it's important to keep stirring it as it slowly cooks, just allowing it to rest every few seconds. As soon as the eggs begin to clump together more remove from the heat and keep mixing to keep a silky smooth texture.
  4. Season with a little salt and serve. If you want garnish with chopped spring onion and a little parsley. Other garnishes that work well are chopped chives or red chilli flakes if you prefer a touch of heat.
  5. Note: If you wish to add a touch of luxury, simply add a small splash of single cream when beating the raw eggs.

So that’s going to wrap this up for this exceptional food tumeric scrambled eggs recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!