Shin Ramen with Poached Egg
Shin Ramen with Poached Egg

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, shin ramen with poached egg. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Basically, cook the Shin ramen as usual. Once water comes to a boil, add noodles and soup as well as a drizzle of vinegar. When the noodles have lightly separated, crack in a raw egg.

Shin Ramen with Poached Egg is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Shin Ramen with Poached Egg is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have shin ramen with poached egg using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Shin Ramen with Poached Egg:
  1. Make ready 1 pack Shin ramen
  2. Take 1 Egg
  3. Prepare 1 Vinegar

Then, decide how you want to prepare the egg. You can boil, poach, or simmer an egg directly in the. Instant ramen may be the perfect cheap food. It's good by itself, but there's always creative ways to transform it into something better.

Instructions to make Shin Ramen with Poached Egg:
  1. Basically, cook the Shin ramen as usual.
  2. Once water comes to a boil, add noodles and soup as well as a drizzle of vinegar.
  3. When the noodles have lightly separated, crack in a raw egg.
  4. Simmer following the instruction on the package, and it's done.

I bring the heat back up for a few moments to let the egg poach, then simmer another minute or two so the noodles can finish up softening. Instant ramen, that old dorm-room standby, gets a massive upgrade when you ditch the artificial flavor packet in favor of fragrant aromatics and fresh spinach. Crack the eggs into the pot, cover, and turn off the heat. And then you realize that cheesy ramen with a poached egg in it has given you the strength to actually make it through the rest of the evening, and life is Well you got the recipe right but american ramen is so bland. To really see what this can do pick up some Shin Ramyun imported from Korea.

So that is going to wrap it up with this special food shin ramen with poached egg recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!