Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, 4 ingredient hamburger casserole. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Looking for quick and easy dinner recipes for the family? This simple casserole dish is perfect for busy weeknights, picky eaters and hungry husbands! It's not only delicous, it's also budget friendly, easy to make and a family favorite.
4 Ingredient Hamburger Casserole is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. 4 Ingredient Hamburger Casserole is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have 4 ingredient hamburger casserole using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make 4 Ingredient Hamburger Casserole:
- Prepare 1 lb box medium pasta shells (I use bowtie)
- Prepare 1 lb ground beef
- Take 2 (10 oz) cans tomato soup
- Get 2 cups shredded cheese
- Take 5 slices baby Swiss cheese
- Take 4 garlic cloves minced
- Make ready 1 medium onion chopped small
- Prepare 1/2 cup water
- Get 1/2 tsp all spice
- Take 1/8 tsp smoked paprika
- Get 1/4 tsp Italian seasoning
- Prepare 1/4 tsp basil leaves
- Get 1/4 tsp oregano
- Get 1 tsp garlic powder
- Prepare 2 shakes of dill weed
- Get to taste Salt and pepper
- Take 1 (4 oz) can mushrooms (optional)
This Hamburger Casserole has four simple ingredients you are likely to have at home. Perfect for getting food on the table fast! This casserole recipe has only a handful of simple ingredients, most of which you probably already have in your kitchen. It's perfect for busy weeknights, picky eaters and large families.
Steps to make 4 Ingredient Hamburger Casserole:
- Cook and drain the pasta until your liking.
- Meanwhile, preheat your oven to 375 degrees and grease a 9x13 baking dish.
- In a large skillet, brown and chop the ground beef with onion, garlic, salt and pepper
- Add the cooked pasta, tomato soup and half cup water and half the cheese to your skillet with the browned beef and the rest of the seasonings. (Add canned mushrooms if you want.) Stir and cook for another 3 minutes over medium heat.
- Pour the mixture into your greased dish and top with the remaining cheese.
- You can cover with foil and bake for 30 minutes or leave it uncovered. If you used foil uncover and continue baking for an additional 10 minutes. (I turn the broiler on for the last 2-3 minutes to brown the cheese.)
- Serve immediately and store any leftovers in the fridge for up to 3 days.
This mashed potato-topped hamburger casserole recipe is easy to prepare and bake, and it makes a great family meal. The seasoned hamburger layer is similar to a meatloaf mixture. Using a casserole dish, place a layer. Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. This Hamburger Casserole is a family favorite that has minimal ingredients and can be prepared ahead of time to pop in the oven.
So that’s going to wrap it up with this special food 4 ingredient hamburger casserole recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
