Alkaline - Walnut Cookies
Alkaline - Walnut Cookies

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, alkaline - walnut cookies. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Alkaline - Walnut Cookies is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Alkaline - Walnut Cookies is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook alkaline - walnut cookies using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Alkaline - Walnut Cookies:
  1. Get Tahini butter
  2. Make ready Agave
  3. Make ready Grapseed oil
  4. Get Sea salt
  5. Prepare Walnuts (chopped)
  6. Prepare Spelt Flour
  7. Make ready Option - add 2 tbs. of gelled seamoss if you have it
Steps to make Alkaline - Walnut Cookies:
  1. Stir Tahini butter until soft, add sea salt and agave to taste. Then stir in chopped nuts.
  2. Add table spoon of grape seed oil and stir in spelt flour until a soft paste consistency.
  3. Place the batter on cookie sheet and place in pre heated oven at 350 for 12-15 minutes. I like my cookies loaded. 😊Enjoy!
  4. Note: I added a little sea moss that turns into a gel when refrigerated. I put 2 tablespoons of the gel in it and it made it rise. I also put in my hair or use as a face mask. Seamoss has 93 out of 102 minerals the body needs.

So that’s going to wrap it up with this special food alkaline - walnut cookies recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!